Special thanks to Nancy Siwak for sending in this recipe! She says it's a crowd favourite and it looks like it would be perfect for those Sunday afternoon football games!
Baked Garlic Dip
1 pkg (8oz) cream cheese (softened)
3 tbls Hellmann’s Mayo
1 cup sour cream
1 pkg Knorr Veggie soup mix
5 to 7 cloves of crushed garlic
1 cup shredded cheddar cheese.
Blend together cream cheese and Mayo, add sour cream, add veggie soup mix, add garlic and cheddar cheese.
Place in an 8X8 glass baking dish. Bake for 25 minutes at 350. Serve warm with tortilla chips or baguette.
Enjoy!!
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